Industry: Food and Beverages
Format: PPT*, PDF, EXCEL
ID: PMRREP35018
Last Updated: 26 December 2024
Number of Pages: 180
Global cold pressed oil market size is likely to be valued at US$ 33.8 Bn in 2025 and is estimated to reach US$ 50.1 Bn by 2032, growing at a CAGR of 5.8% during the forecast period 2025−2032.
Vegetable, nut, and seed-based cold-pressed oils are becoming increasingly popular because of their health advantages and environmentally responsible production methods. These oils are well-liked for use in food preparation, medicine, and cosmetics as they preserve vital ingredients, including vitamins, lecithin, phospholipids, and antioxidants.
Increasing application in cosmetics is notable, with brands incorporating oils like argan and jojoba for skincare and haircare. For instance, in June 2024, HPPY Skin, a cosmeceutical brand launched a skincare line featuring cold-pressed rosehip oil, targeting eco-conscious consumers.
Sustainable extraction process aligns with the rising demand for green and cruelty-free products. Emerging markets in Asia Pacific are set to exhibit prominent growth due to urbanization, increasing disposable income, and consumer preference for natural products.
Key Highlights of the Market
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Market Attributes |
Key Insights |
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Cold Pressed Oil Market Size (2025E) |
US$ 33.8 Bn |
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Projected Market Value (2032F) |
US$ 50.1 Bn |
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Global Market Growth Rate (CAGR 2025 to 2032) |
5.8% |
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Historical Market Growth Rate (CAGR 2019 to 2024) |
5.1% |
Demand for cold-pressed oils in North America is rising in 2025. The region will likely hold an 18.5% market share in 2025. North America leads the global cold pressed oil market due to its strong agricultural base, advanced processing infrastructure, and growing consumer demand for natural, minimally processed oils. In the U.S., the USDA reports significant oilseed processing capacity, with 2.2 million tonnes of canola and over 63 million tonnes of soybeans crushed in 2024. These volumes yield over 13 million tonnes of oil, much of which can be diverted for cold pressing.
In Canada, the canola industry plays a crucial role, with government sources such as Agriculture and Agri-Food Canada reporting over 11.4 million tonnes of canola crushed in 2024, producing nearly 4.8 million tonnes of oil. Canada contributes to about 60% of global canola oil trade, supported by more than 43,000 farms and an export value exceeding CAD (Canadian Dollar) 15 billion annually. Investments of over CAD 2 billion have expanded domestic processing capacity, targeting up to 16 million tonnes by 2025.
The region’s dominance is also fueled by high health awareness and a preference for clean-label products, making cold pressed oils a staple in natural food stores and e-commerce platforms. These factors in verifiable government data collectively explain why North America remains at the forefront of the cold pressed oil market.
Asia Pacific held a 41.4% worldwide market share in 2025, dominating the cold-pressed oil industry. This is due to customer desire for natural and nutritional advantages as well as increased health and wellness awareness.
Traditional cooking methods and ayurvedic influences of China, Japan, and India contribute significantly to the need for unprocessed oils. Consumer demand for eco-friendly products from sustainably sourced materials has prompted manufacturers to adopt transparent production processes and environmentally responsible sourcing. For instance,
Asia Pacific is anticipated to generate a CAGR of 7.8% from 2025 to 2032, driven by evolving consumer preferences and booming retail networks.
In 2025, B2C distribution channels accounted for 57.4% of global cold-pressed oil sales. It was largely due to consumer preferences for convenience, price comparison, and increased product quality and sustainability awareness.
Supermarkets, hypermarkets, and online platforms have become key enablers, offering a wide variety of cold-pressed oils tailored to diverse consumer needs. Rise of e-commerce platforms, fueled by digitalization and shifting shopping habits, has significantly contributed to the growth. For instance,
Consumers are increasingly choosing eco-friendly B2C channels for purchasing. Transparency and trust are fostered through these platforms, which is anticipated to continue as retailers extend their offerings.
In 2025, the palm oil segment is predicted to lead the global market, accounting for 38.5% of share. This is due to its natural extraction process and balanced fatty acid profile, offering potential health benefits.
Cold-pressed palm oil, a popular choice among health-conscious consumers, is a rich source of vitamin E, antioxidants, and carotenoids. The oil's versatility in culinary applications and suitability for high-temperature cooking enhance its appeal.
The sustainable sourcing of palm oil, aligned with eco-conscious trends, contributes to its growth. For example,
Increasing demand for healthy, naturally derived oils in emerging economies, especially in Asia Pacific is estimated to drive the market development.
The health advantages and consumer demand for natural, minimally processed foods are driving growth in the global cold pressed oil market. Rich in vital nutrients, these oils appeal to consumers who are concerned about their health and are looking for chemical-free and organic substitutes.
The market is rising beyond culinary uses, with increasing applications in cosmetics and personal care due to their nutrient retention and suitability for natural formulations. For example,
Demand for oils derived from vegetables, seeds, and nuts is rising as a result of plant-based diets. Developed markets are becoming more interested in specialty and premium oils as a result of health trends and culinary innovation. For example,
The global cold-pressed seed oil market recorded a CAGR of 5.1% in the historical period from 2019 to 2024. The rising number of health-conscious customers embracing healthy food and lifestyle choices is predicted to fuel growth in the worldwide cold pressed oil industry.
Cold-pressed oils are becoming immensely popular among consumers because of their health advantages over hydrogenated oils. The market has grown because of consumers' preference for natural fruits and tastes.
The cosmetics sector is shifting toward natural and organic products, with consumers opting for green, clean labels to mitigate the harmful effects of artificial chemicals on their skin. Demand for cold extraction oils is estimated to record a considerable CAGR of 5.8% during the forecast period between 2025 and 2032.
Demand for organic and chemical-free cooking oils is driven by health-conscious consumers seeking clean-label products and natural food alternatives. These are aligning with the rising preference for minimally processed and sustainable food options.
E-commerce platforms play a pivotal role, making these premium oils more accessible to a broader audience.
For ethical, environmental, and health-related reasons, cold-pressed oils including avocado, sunflower, and almond are becoming increasingly popular due to plant-based diets. These oils are said to be healthier than conventional cooking oils as they are rich in vital elements including vitamins, antioxidants, and omega-3 fatty acids.
Growth in the plant-based food sector has led to innovations in cold-pressed oil products, with new blends and formulations appearing in the market. For instance,
Reduced yield per kilogram, increased production costs, and restricted customer accessibility in price-sensitive regions are a few issues in the cold-pressed oil sector. In developing countries, the market is often dominated by unorganized players, raising concerns about the authenticity and quality of products.
Counterfeit or adulterated oils can easily infiltrate the market, eroding consumer trust and complicating regulatory oversight. For instance,
In regions lacking stringent quality standards, governments and industry players are implementing traceability measures. They are also promoting awareness campaigns to educate consumers about genuine products.
The enhanced nutrient retention, natural qualities, and efficacy of cold-pressed oils in skincare, haircare, and wellness products have led to their increasing use in cosmetics and personal care goods. Rich in vitamins, antioxidants, and vital fatty acids, cold-pressed oils such as argan, jojoba, and rosehip are ideal for skin-repairing, anti-aging, and moisturizing products. For instance,
Demand for clean beauty and eco-friendly products accelerates the adoption of cold-pressed oils in the cosmetics sector.
The adoption of traditional and ayurvedic practices is driving demand for cold-pressed oils. These are recognized for their health advantages and natural extraction processes, supporting holistic health solutions. For instance,
Ayurvedic treatments commonly utilize oils like sesame, coconut, and neem for their therapeutic properties, which include detoxification, skin nourishment, and immune support. Recent trends indicate a surging trend of consumers incorporating these oils into their daily diets and skincare routines. Companies like Dabur are introducing ayurvedic-inspired product lines, such as cold-pressed oils, in 2024, marketed for their health benefits.
Key players in the global cold pressed oil market are implementing strategies to maintain and enhance their positions in the competitive landscape. With innovation being a crucial factor, several companies are continuously developing new flavors, health-oriented options, and functional beverages.
A few brands are collaborating with celebrities and social media influencers to promote and extend their product lines. In order to access a large consumer base and improve their supply chain and logistics operations, businesses are giving priority to efficient distribution channels and global growth. It is especially evident in emerging areas where there is a growing demand for oil-infused beverages.
Recent Industry Developments
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Attributes |
Details |
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Forecast Period |
2025 to 2032 |
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Historical Data Available for |
2019 to 2024 |
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Market Analysis |
US$ Billion for Value |
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Key Regions Covered |
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Key Market Segments Covered |
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Key Companies Profiled in the Report |
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Report Coverage |
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Customization and Pricing |
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The global market is estimated to increase from US$ 33.8 Bn in 2025 to US$ 50.1 Bn in 2032.
Growing health awareness, demand for natural, organic, and clean-label edible oils, plus rising use in cosmetics and e-commerce boosts the market.
The market is projected to record a CAGR of 5.8% during the forecast period from 2025 to 2032.
Innovative product lines (exotic, functional oils), eco friendly certifications, direct to consumer e commerce, cosmetics/pharma applications, packaging advances, emerging markets.
Major players include ADM, Viva Naturals, Garden of Life, Marico, California Olive Ranch, Deoleo S.A. (Bertolli) and Others.
