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- Amol Patil
Amol Patil
Senior Associate Consultant
Amol is a Senior Associate Consultant and brings profound experience across multiple facets of the food and beverage domain. With over three years of expertise in food additives, dietary supplements, beverages, and food processing, he has consistently delivered exceptional insights through primary and secondary research for Fortune 500 clients. His strong research acumen enables him to identify emerging market opportunities, analyze industry trends, and explore technological developments shaping the food and beverage landscape.
Latest Reports
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Lactic Acid Drinks Market By Product Type (Flavored Lactic Acid Drinks, Unflavored Lactic Acid Drinks), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail, Specialty Stores) End-user (Children, Adults, Elderly), and Regional Analysis for 2026 - 2033
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Seaweed Market By Product Type (Red, Brown, Green) Form Type (Liquid, Powdered, Flakes) Application (Food, Medicines, Chemicals and Fertilizers, Animal Feed Additives, Building Materials, Energy Sources), and Regional Analysis for 2026 - 2033
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Potato and Yam Derivatives Market By Source (Potato, Sweet Potato, Others), Derivative Type (Starch, Flakes & Dehydrated, Others), Application, Sales Channel, and Regional Analysis for 2026 - 2033
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Citrus Fiber Market by Source (Orange, Lemon, Lime, Mandarin / Tangerine, Others), Nature (Organic, Conventional), Grade (Food, Pharma), End Use (Food & Beverage, Nutraceuticals & Supplements, Cosmetics & Personal Care, Animal Nutrition), and Regional Analysis from 2025 - 2032
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Locust Bean Gum Market by Form (Powder, Particles, Gel, Flat Sheet), Application (Food and & Beverages, Pharmaceutical, Cosmetics and & Personal Care), End-User (Food Processing, Cosmetics Manufacturing, Pharmaceutical Manufacturing), and Regional Analysis for 2025-2032
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Functional Flour Market by Product (Specialty Flour, Pre-Cooked Flour, Fortified Flour, Conventional Flour), Raw Material (Cereals, Legumes, Nuts), Application (Bakery Products, Ready-to-Eat Foods, Noodles & Pasta), and Regional Analysis for 2025-2032
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Flax Protein Powder Market by Source (Brown Flaxseed, Golden Flaxseed), by Nature (Organic, Conventional), by End-user (Food Processing, Sports Nutrition, Nutraceuticals, Animal Feed, Infant Nutrition, Others), and Regional Analysis from 2026 to 2033
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U.S. Asian Food Market by Cuisine Type (Chinese, Indian, Japanese, Korean, Thai, Others), by Nature (Vegetarian, Non-vegetarian, Vegan), Analysis from 2025 to 2032
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Vegan Cheese Market by Product Type (Vegan Cheese), by Source (Soy, Almond, Coconut, Cashew, Others), Sales Channel (Soy, Almond, Coconut, Cashew, Others), and Regional Analysis from 2025 - 2032
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Yeast Market by Yeast Type (Baker’s Yeast, Brewer’s Yeast, Feed Yeast, Industrial Yeast), by Form (Fresh Yeast, Dry Yeast, Liquid Yeast), by End Use (Food & Beverages, Animal Feed / Nutrition, Biofuels, Pharmaceuticals, Others), and Regional Analysis from 2025 to 2032
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