Food and Beverages Market Reports

Phycocyanin Market Size, Trends, Share, Growth, and Regional Forecast, 2025 - 2032

Phycocyanin Market by Nature (Conventional, Organic), Form (Liquid, Powder), End- user (Food & Beverage, Nutraceuticals, Cosmetics & Personal Care, Animal Feed, Others), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 199 | Format: PPT*, PDF, EXCEL Read More →

PHO and Non-PHO based Oils and Fats Market Size, Share, Growth, and Regional Forecast, 2025 - 2032

PHO and Non-PHO based Oils and Fats Market by Product Type (Partially Hydrogenated Oils, Non-Partially Hydrogenated Oils), by Source (Palm Oil, Soy Oil, Groundnut Oil, Coconut Oil, Olive Oil, Others), by End-user (Food and Beverages Industry, Cosmetics & Personal Care, Biofuels, Others), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 194 | Format: PPT*, PDF, EXCEL Read More →

Corn Steep Liquor Market Size, Share, Growth, and Regional Forecast, 2025 - 2032

Corn Steep Liquor Market by Nature (Organic, Conventional), by Form (Liquid, Powder), by End-user (Fertilizers, Fermentation, Animal Feed), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 200 | Format: PPT*, PDF, EXCEL Read More →

Horticultural Ingredients Market Size, Share, Growth, and Regional Forecast, 2025 - 2032

Horticultural Ingredients Market by Ingredient Type (Fruits, Nuts, Herbs & Spices), Nature (Organic, Conventional), Application (Food & Beverages, Foodservice, Retail/Household, Others), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 193 | Format: PPT*, PDF, EXCEL Read More →

Beverage Emulsion Market Size, Share, Growth, and Regional Forecast, 2025 - 2032

Beverage Emulsion Market by Emulsion Type (Color Emulsion, Flavor Emulsion, Cloud Emulsion, Vitamin Emulsion), Ingredients (Xanthan Gum, Pectin, Carrageenan, Gellan Gum, Modified Starch, Others), Application (Non-alcoholic Beverages, Alcoholic Beverages, Concentrates & Syrups), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 196 | Format: PPT*, PDF, EXCEL Read More →

Roasted Grain Ingredients Market Size, Share, Trends, Growth, and Regional Forecast, 2025 to 2032

Roasted Grain Ingredients Market by Product Type (Barley, Soybean, Wheat, Corn, Others), by Nature (Organic, Conventional), Form (Whole, Split, Flour), End-user (Beverages, Bakery, Convenience Foods, Animal Feed, Others), and Regional Analysis from 2025 to 2032

1 Dec 2025 | Pages: 195 | Format: PPT*, PDF, EXCEL Read More →

A2 Infant Formula Market Size, Trends, Share, Growth, and Regional Forecast, 2025 - 2032

A2 Infant Formula Market by Age Group (Infant Formula (0–6 months), Follow-On Formula (6–12 months), Toddler Formula (12–36 months)), by Form (Powder, Liquid), by Sales Channel (Hypermarkets/Supermarkets, Pharmacies & Drugstores, Hospitals & Pediatric Clinics, Specialty Health Stores, Others), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 194 | Format: PPT*, PDF, EXCEL Read More →

Encapsulated Flavors Market Size, Trends, Share, Growth, and Regional Forecast, 2025 - 2032

Encapsulated Flavors Market by Encapsulation Process (Spray Drying, Spray Congealing/Chilling, Fluid Bed Coating, Others), Flavor (Fruit Flavors, Spice Flavors, Nut Flavors, Chocolate Flavors, Others), Application (Bakery & Confectionery, Cereal & Oatmeal, Snack Food, Frozen Food, Others), and Regional Analysis from 2025 - 2032

1 Dec 2025 | Pages: 200 | Format: PPT*, PDF, EXCEL Read More →

Precision Fermentation Market Size, Share, and Growth Forecast, 2026 - 2033

Precision Fermentation Market By Ingredient Type (Dairy Proteins, Egg Proteins, Others), Application (Food & Beverages, Personal Care & Cosmetics, Others), Production Approach, Business Model, and Regional Analysis for 2026 - 2033

29 Nov 2025 | Pages: 198 | Format: PPT*, PDF, EXCEL Read More →

Powdered Fats Market Size, Share, and Growth Forecast, 2026 - 2033

Powdered Fats Market By Source (Palm & Palm Kernel, Dairy Fat, Others), Processing Technology (Spray Drying, Drum Drying, Others), Application, and Regional Analysis for 2026 - 2033

26 Nov 2025 | Pages: 210 | Format: PPT*, PDF, EXCEL Read More →

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Health and Wellness

Health and Wellness

Engaging consumers based just on taste is history now. The consumer of today is more concerned regarding nutrition. He/she is also well-aware of the side-effects of additives. As such, manufacturers are emphasizing on having nutritional ingredients in food and beverages. PMR provides its sharp insights regarding the restructuring of food and beverage industry, so as to give the manufacturers a fair idea about what the future has to behold.

Juices/Health Drinks

Juices/Health Drinks

Sugary sodas have always been detrimental to human health, especially the bones. Also, unhealthy drinks like unsweetened fruit juices aren’t 100% sugar-free. These adverse effects have resulted in dismal sales of such canned beverages, which has compelled the manufacturers to rethink on the alternative of health drinks. Bellwethers like Pepsi and Coca-Cola have also noted this and are looking out for marketing schemes related to non-carbonated drinks like probiotic drinks, fruit juices, sports drinks, and energy drinks. PMR comes forward with comprehensive understanding for businesses along with obstacles that could be transformed into opportunities.

Food Ingredients

Food Ingredients

It has been reported that the additives used in fertilizers, fire retardants, rocket fuel, yoga mats, and rust dissolvers find their presence in the bags of chips as and sandwiches. This has forced consumers to track the ingredients making up for their foodstuff. Manufacturers are, in turn, compelled to present list of ingredients on food packaging. PMR has its line of expertise in providing the needed insights to clients herein.

Food Safety and Testing

Food Safety and Testing

The health risks posed by environmental, chemical, and microbial contaminants in the food products call for food safety by regulatory agencies, industry stakeholders, and consumers alike. As such, the food contaminants difficult to detect are being checked with the help of highly sensitive methods. This has reduced the frequency of product recalls. There are smartphone apps launched for assisting in testing the food for allergens at home and in restaurants. PMR does recognize efforts taken by the research laboratories and diagnostic testing companies for addressing hoards of issues bugging the food and beverages sector.