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Feed Amino Acid Market

Feed Amino Acid Market : Global Industry Analysis 2015 - 2019 and Opportunity Assessment 2020 - 2030

Feed Amino Acid Market Segmented By Type such as Lysine, Methionine, Threonine and Tryptophan in Dry, Liquid and Granules Form

Feed Amino Acids: Market Outlook

Amino acids are the organic compounds and form the building blocks are known as protein. Amino acids are the essential compound for animals. Essential and non-essential are two type of amino acid found in the body.

The animal body contains twenty-one different amino acids and these amino acids known as essential amino acids, which cannot be synthesized directly by the body. Some essential amino acids such as lysine, tryptophan, and methionine used in feedstuff.

Feed amino acids are highly used in the livestock industry to induce the growth and development of animals and improve lactation, health, and reproduction. Change in protein diet is one the factor that increased the demand for Feed amino acids in the market. Lysine is the essential amino acid for the animals that are not synthesis naturally.

Lysine amino acids are limited and highly used in the cattle-breeding sector as it higher in lysine, which is responsible for the growth of animal. Feed Amino acids are highly used as dietary protein in animal feed. Tryptophan is another important amino acids show significant growth due to animal nourishment demand. Tryptophan found in egg, chicken, soy, tofu, milk, and turkey. It also provides relief from anxiety and depression.

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Higher demand for feed products and less availability of arable land and water resources for animal feed production increase the demand of feed amino acids market in the global market.

The higher demand for meat and dairy products and changes in food preference has increases the demand for feed amino acids in the global market.

Industrialization in the livestock industry and higher the disease in animal feed products are the factors that drove the feed amino acid demand in the global market. Grains are the main resource for producing feed amino acid products. Soybean, corn, and wheat are mainly used for the production of feed amino acids change in the prices has affect the feed amino price trend.

The key manufacturer has increased the production of amino feed to meet the demand for animal feed in the future. However, alternative protein resources, price fluctuation of grains, and regulatory framework are the challenges faced by the feed amino acid market.

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Global Feed Amino Acids Market: Segmentation

On the basis of Type
  • Lysine
  • Methionine
  • Threonine
  • Tryptophan
  • Others
On the basis of form
  • Dry
  • Liquid
  • Granules
On the basis of Livestock
  • Ruminants
  • Swine
  • Poultry
  • Aquatic animals
  • Others
On the basis of Source
  • Natural
  • Synthetic
On the basis of region
  • North America
  • Latin America
  • Europe
  • South Asia
  • East Asia
  • Oceania
  • Middle East Africa
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Global Feed Amino Acids Market: Key Players

Some of the key players of Feed amino acids market are Adisseo France SAS, Ajinomoto Co. Inc., Archer Daniels Midland Company, Evonik Ind., CJ Cheiljedang, Phibro Animal Health Corporation, Meihua Group., Kemin Industries, Global Bio-chem. Tech. Group Company Limited, Novus International- MHA, Sunrise Nutrachem Group, AMINO GmbH, Welding GmbH & Co. KG. and Sumitomo Chemical Company Limited

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Opportunities for New Participants in Global Feed Amino Acids Market

Higher the consumption of high protein food by livestock industries has increased the demand for feed amino acids in the global market. New experiments in animal feedstuff regarding health concern and increase the demand for the animal-based products are the other factors that growing the feed amino acids market across the world.

Asia Pacific region is the leading player in the Feed amino acids market and accounted for the higher share vale. Europe and North America are the second leading player in feed amino acid market after the Asia Pacific region. Increase in the disposable income of farmer, ban on the antibiotics and higher the dietary protein demand are the key factors that growing demand for feed amino acid in worldwide.

COVID-19 Impact on Global Feed Amino Acids Market

The spread of COVID-19 has highly affected the global economy and subsequently affecting the food and beverages and others industry. Feed amino acid market also affected due to exaggerating the supply-chain activities, partially closing of international ports are the factors that affect the market. Thus, the Feed amino acid market would expected to witness a moderate impact due to COVID-19 disease. 

Regional analysis covers market performance in-

  • North America
  • Latin America
  • Europe
  • South Asia
  • East Asia
  • Oceania
  • Middle East & Africa

Report Highlights-

  • Shifting Industry dynamics
  • In-depth market segmentation
  • Historical, current and projected industry size Recent industry trends
  • Key Competition landscape
  • Strategies for key players and product offerings
  • Potential and niche segments/regions exhibiting promising growth
  • A neutral perspective towards market performance

- Companies Covered in This Report -

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