U.S. Full Service Restaurants Market Size, Share, and Growth Forecast for 2025 - 2032

U.S. Full Service Restaurants Market by Cuisine (Asian, European, Latin American, Middle Eastern, North American), by Outlet (Chained, Independent), by Location (Leisure, Lodging, Retail, Standalone, Travel), and Analysis for 2025 - 2032

ID: PMRREP35266| 135 Pages | 5 May 2025 | Format: PDF, Excel, PPT* | Food and Beverages

Market Growth and Regional Outlook Report by Persistence Market Research

Table of Content

  1. Executive Summary
    1. U.S. Full Service Restaurants Market Snapshot, 2025 and 2032
    2. Market Opportunity Assessment, 2025 - 2032, US$ Bn
    3. Key Market Trends
    4. Future Market Projections
    5. Premium Market Insights
    6. Industry Developments and Key Market Events
    7. PMR Analysis and Recommendations
  2. Market Overview
    1. Market Scope and Definition
    2. Market Dynamics
      1. Drivers
      2. Restraints
      3. Opportunity
      4. Challenges
      5. Key Trends
    3. COVID-19 Impact Analysis
    4. Forecast Factors - Relevance and Impact
  3. Value Added Insights
    1. Value Chain Analysis
    2. Key Market Players
    3. Regulatory Landscape
    4. PESTLE Analysis
    5. Porter’s Five Force Analysis
    6. Key Promotional Strategies
    7. Consumer Behavior Analysis
  4. Price Trend Analysis, 2019 - 2032
    1. Pricing Analysis, By Cuisine
    2. Key Factors Impacting Ingredient Prices
  5. U.S. Full Service Restaurants Market Outlook
    1. Market Size (US$ Bn) Analysis and Forecast
      1. Historical Market Size (US$ Bn) Analysis, 2019-2024
      2.  Market Size (US$ Bn) Analysis and Forecast, 2025-2032
    2. U.S. Full Service Restaurants Market Outlook: Cuisine
      1. Historical Market Size (US$ Bn) Analysis, By Cuisine, 2019-2024
      2.  Market Size (US$ Bn) Analysis and Forecast, By Cuisine, 2025-2032
        1. Asian
        2. European
        3. Latin American
        4. Middle Eastern
        5. North American
        6. Others
      3. Market Attractiveness Analysis: Cuisine
    3. U.S. Full Service Restaurants Market Outlook: Outlet
      1. Historical Market Size (US$ Bn) Analysis, By Outlet, 2019-2024
      2.  Market Size (US$ Bn) Analysis and Forecast, By Outlet, 2025-2032
        1. Chained
        2. Independent
      3. Market Attractiveness Analysis: Outlet
    4. U.S. Full Service Restaurants Market Outlook: Location
      1. Historical Market Size (US$ Bn) Analysis, By Location, 2019-2024
      2.  Market Size (US$ Bn) Analysis and Forecast, By Location, 2025-2032
        1. Leisure
        2. Lodging
        3. Retail
        4. Standalone
        5. Travel
      3. Market Attractiveness Analysis: Location
  6. U.S. Full Service Restaurants Market Outlook: Zone
    1. Historical Market Size (US$ Bn) Analysis, By Zone, 2019-2024
    2.  Market Size (US$ Bn) Analysis and Forecast, By Zone, 2025-2032
      1. West U.S. 
      2. Midwest U.S. 
      3. Southwest U.S  
      4. Southeast U.S. 
      5. Northeast U.S. 
    3. Market Attractiveness Analysis: Zone
  7. Competition Landscape
    1. Market Share Analysis, 2024
    2. Market Structure
      1. Competition Intensity Mapping By Market
      2. Competition Dashboard
    3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
      1. BJ's Restaurants Inc.
        1. Overview
        2. Segments and Cuisine
        3. Key Financials
        4. Market Developments
        5. Market Strategy
      2. Bloomin' Brands Inc.
      3. Brinker International Inc.
      4. Cracker Barrel Old Country Store Inc.
      5. Darden Restaurants Inc.
      6. Red Lobster Hospitality LLC
      7. DFO LLC
      8. Dine Brands Global Inc.
      9. Texas Roadhouse Inc.
      10. The Cheesecake Factory Restaurants Inc.
      11. Others
  8. Appendix
    1. Research Methodology
    2. Research Assumptions
    3. Acronyms and Abbreviations
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