Global Market Study on Bio Active Protein and Peptides: Functional Beverages Application Segment Expected to Register High Y-o-Y Growth Through 2026


  • Published On : Nov-2016 |
  • Pages : 223 Pages |
  • Format :

Persistence Market Research presents an analysis of the global bio active protein and peptides market for the period 2016–2026 in a new publication. The primary objective of the report is to offer updates on market opportunities in the global bio active protein and peptides market. To understand and offer insights on the global bio active protein and peptides market, the report is categorically split under three sections – market analysis by source, application, and region. The report analyzes the global bio active protein and peptides market in terms of market value (US$ Mn) and volume (000’units).

The report starts with an overview of the global bio active protein and peptides market. This section also includes a detailed analysis of the key trends, drivers, and restraints from the supply and demand perspectives. Impact analysis of key growth drivers and restraints based on the weighted average model is included to provide report audiences with pertinent insights for informed decision making. The subsequent sections analyze the global bio active protein and peptides market on the basis of source, application, and region and present a comprehensive forecast in terms of volume and value for the next 10 years.

In the final section of the report, the global bio active protein and peptides market competitive landscape is included to provide report audiences with a dashboard view of key market players based on categories of providers across the value chain, their presence in the bio active protein and peptides product portfolio, and key differentiators. Some of the major market players featured in this report are Archer Daniels Midland Company (ADM), Kerry Group, Cargill Inc., Omega Protein Corporation, Bunge Ltd., E.I. Du Pont De Nemours and Company, Fonterra Co-operative Group Ltd., Royal DSM, and CHS Inc.

Research methodology

To calculate the market size, the report considers the average selling price of various types of bio active protein and peptides across geographies. Furthermore, data points such as regional split and market split by source, application, and region; and qualitative inputs from primary respondents have been incorporated to arrive at appropriate market estimates. The forecast presented here assesses the total revenue that is expected to be generated across the global bio active protein and peptides market over 2016–2026. When developing the market forecast, the starting point involves sizing up the current market, which forms the basis of how the market is anticipated to take shape in the near future. Given the characteristics of the market, Persistence Market Research has triangulated the outcome on the basis of various analysis based on both supply side and demand side.

Given the ever-fluctuating nature of the global economy, the report not only conducts forecasts in terms of CAGR, but also analyzes the global bio active protein and peptides market on the basis of key parameters such as Year-on-Year (Y-o-Y) growth to understand market predictability and to identify the right opportunities in the global bio active protein and peptides market. The different segments and sub-segments of the global bio active protein and peptides market have also been analyzed in terms of Basis Point Share (BPS) to understand individual segments’ relative contribution to market growth. This detailed level of information is important for identifying the many key trends governing the global bio active protein and peptides market.

Another key feature of this report is the analysis of the global bio active protein and peptides market by region and end-use industry and its revenue forecast in terms of absolute dollar opportunity. This is traditionally overlooked while forecasting the market. Absolute dollar opportunity is critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources from a sales perspective in the global bio active protein and peptides market. Further, in order to understand key market segments in terms of growth and performance of the global bio active protein and peptides market, Persistence Market Research has developed a market attractiveness index to help providers identify real market opportunities in the global bio active protein and peptides market.

There is a steady adoption of bio active protein and peptides among consumers worldwide seeking nutritional and healthy food. Revenue from the global bio active protein and peptides market is expected to grow 2.2X by 2026 as compared to 2016 end. The market is anticipated to grow at an attractive CAGR during the 10 year forecast period of 2016 to 2026.

Factors and trends impacting the market

An aging population and increasing incidence of chronic diseases is fueling the demand for bio active protein and peptides in the global market. Also, a growing preference for bio active protein and peptides in cosmetics and personal care is likely to boost the global bio active protein and peptides market over the forecast period. Increasing disposable income coupled with increasing per capita food expenditure is another factor likely to positively impact the growth of the global bio active protein and peptides market in the next 10 years. However, stringent rules and regulations leading to increased operational costs and supply chain issues create a barrier for manufacturers operating in the global bio active protein and peptides market.

The global bio active protein and peptides market is likely to witness certain trends in the coming years. Plant source ingredients are expected to gain traction in the near future and manufacturers are focusing on producing easy-to-digest protein using advanced technologies.  

Segment analysis

The global bio active protein and peptides market is segmented as under:

By Source

  • Plant Source
    • Cereals
    • Legumes
      • Soy Protein Concentrates
      • Soy Protein Isolates
      • Textured Soy Protein
    • Pseudo cereals
    • Brasssicaceae species
    • Others
  • Animal Source
    • Dairy products
      • Whey
      • Casein
      • Milk Protein Concentrate
    • Egg & Meat
    • Gelatin
    • Fish & Insects
    • Seafood

By Application

  • Functional Food
  • Functional Beverages
  • Dietary Supplements
  • Animal Nutrition
  • Personal Care
  • Others (Printing & Painting)

The Plant Source segment is anticipated to hold a market value share of 45% by the end of 2016 and is expected to register high Y-o-Y growth throughout the forecast period. Plant source bio active protein and peptides such as soy and pea are getting prominence in the marketplace due to an increasing consumer preference for meat-free diets. Avoidance of meat is rising for various health, sustainability, and ethical reasons. Moreover, plant source bio active protein and peptides are generally 20% – 30% less costly as compared to animal source bio active protein and peptides and are hence widely accepted by manufacturers for the ease of extraction process. Owing to the increasing physiological benefits coupled with increasing consumer preference towards vegetarian food, the plant source bio active protein and peptides segment is expected to get prominence over the animal source bio active protein and peptides segment in terms of revenue growth during the forecast period.

By application, the Functional Food segment is expected to be the most favored application for manufacturers operating in the global bio active protein and peptides market. However, the Functional Beverages segment is expected to gain higher traction than the Functional Food segment by 2019 end. The Functional Beverages segment is expected to register high Y-o-Y growth throughout the forecast period. Revenue contribution of this segment to the global bio active protein and peptides market is expected to register a CAGR of 8.3% during the forecast period.

bio active protein and peptides market

Regional analysis

The global bio active protein and peptides market is segmented into the seven key regions of North America, Latin America, Eastern Europe, Western Europe, Asia-Pacific Excluding Japan, Japan, and Middle East & Africa. North America dominates the global bio active protein and peptides market and is expected to represent an incremental $ opportunity of US$ 16.8 Bn between 2016 and 2026. North America is a rapidly growing bio active protein and peptides market owing to increasing demand for sports and nutritional food. Consumers in North America are highly focused on their health and fitness. Also, due to busy lifestyle and work culture, consumers in North America are opting for ready-to-eat and ready-to-drink food and beverages, which has given immense scope for manufacturers in the North America bio active protein and peptides market to develop products specially catering to the functional food and beverages segment. 

Key market players

Archer Daniels Midland Company (ADM), Kerry Group, Cargill Inc., Omega Protein Corporation, Bunge Ltd., E.I. Du Pont De Nemours and Company, Fonterra Co-operative Group Ltd., Royal DSM, and CHS Inc. are some of the top companies operating in the global bio active protein and peptides market.

Company Profiles

  • Archer Daniels Midland Company (ADM) 
  • Kerry Group 
  • Cargill Inc. 
  • Omega Protein 
  • Bunge Ltd. 
  • E.I. Du Pont De Nemours and Company 
  • Fonterra Co-operative Group Ltd. 
  • Royal DSM
  • CHS Inc
  • Others
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